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- AGAROSE LM (LOW MELT) 100G
AGAROSE LM (LOW MELT) 100G
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- Low melting and gelling point
- Ideal for prep gels and in gel processing
- Manufactured without the use of organic solvents
Agarose LM is a low melting point agarose ideal for preparative gels. The melting and gelling points are well below that of the DNA/RNA denaturation temperatures, allowing for recovery of nucleotides from the gel. Also useful for cloning of tissue culture cells and viral plaque assays. All Benchmark agarose is manufactured under a “green” process that eliminates the use of organic solvents. They provide gels with enhanced resolution and clarity, low EEO and low background. Tested to be RNase, DNase, Protease and Endonuclease free. Supplied in 100g bottles.
Gel Strength | > 200g/cm² (1%) | |
Gel Temperature | 26°C to 30°C | |
Melt Temperature | ≤ 65°C | |
EEO (-mr) | ≤ 0.1% | |
Moisture Content | ≤ 10% | |
Sulfate | ≤ 0.1% | |
RNase/DNase | None Detected | |
Protease/Endonuclease | None Detected | |
Storage Conditions | Room Temperature | |
Resolution | 20 bp to 25 kbp | |
Applications | Prep gels / In gel processing |
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