Product Description
Beekeepers and honey packers can verify moisture and sugar levels with a clear digital result rather than reading a fine scale by eye. Four built-in scales report Brix, honey moisture, Baume and refractive index, helping confirm that honey is dry enough to store and bottle without risk of fermentation.
This listing is for catalog number 48301: Digital Refractometer, MDX-301, Honey, 4 scales. Zero the meter with distilled water, place honey in the stainless steel prism well and read the LCD. Automatic temperature compensation and a 589.3 nm LED source support consistent readings, while continuous mode captures 15 consecutive measurements. The grip and prism cover remove for cleaning sticky samples. A hard shell case, disposable pipette, AAA battery and manual are included. Order it from LIGHT LABS and keep your bench running smoothly.
Key Features
- Four honey scales – Brix, moisture, Baume and refractive index.
- Digital readout – Objective numeric results on a large LCD.
- Automatic temperature compensation – °C/°F switchable display.
- Easy cleanup – Stainless steel prism well with removable grip and cover.
- Durable sealing – IP67 sensing unit, IP65 remainder.
Specifications
| Catalog Number | 48301 |
| Brand | Heathrow Scientific |
| Description | Digital Refractometer, MDX-301, Honey, 4 scales |
| Color | Black |
| Sold As | Each |
| Scales | Brix, honey moisture, Baume, refractive index |
| Brix range / resolution / accuracy | 0 to 90% / 0.1% / ±0.2% |
| Moisture range / resolution / accuracy | 5 to 38% / 0.1% / ±0.2% |
| Baume range / resolution / accuracy | 33 to 48° / 0.1° / ±0.2° |
| Refractive index range | 1.3330 to 1.5300 nD |
| Display | Digital LCD with °C/°F switchable temperature |
| Light source | 589.3 nm LED |
| Sample well | Stainless steel prism well |
| Temperature compensation | Automatic (ATC) |
| Ingress protection | IP67 sensing unit, IP65 remainder |
Applications
- Honey moisture testing
- Honey packing quality control
- Apiary operations
- Syrup and food sugar testing
